Editor: Chinese Food Network Mobile site

Marinade sirloin beef cubes:200g beef leg meat,30g green bell pepper,30g sweet red pepper,30g onion,BBQ sauce 50g,10g black pepper powder,10g rosemary,20g garlic flakes,15g mustard sauce,4g arugula,10g salt,4g meat tenderizer, mixed vegetables 40g.
How to make the grilled sirloin beef cubes:
1. Pound the beef leg meat and cut it into small cubes about 2 cm in size, then mince the garlic and place it in a bowl with the meat cubes marinated for 4 hours using meat tenderizer, black pepper powder, rosemary, garlic flakes, mustard sauce, arugula, and salt.
2. Cut the onion into pieces, green bell pepper into pieces, sweet red pepper into pieces.
3. Thread: Alternate between onion cubes (2 cm), beef cubes, green bell pepper cubes (2 cm), beef cubes, sweet red pepper cubes (2 cm), and beef cubes to form skewers.
4. Grill the skewers on a heat source set at 180°C until cooked, then serve with mixed vegetables rice and BBQ sauce.How to make it tasty