Editor: Chinese Food Network Mobile site

The ingredients for the crystal vegetable dumplings: shrimp skins,smallChinese cabbage,salt, chicken powder, edible oil, sesame oil,gingerpowder, five-spice powder,cornstarch
. The steps to make the crystal vegetable dumplings:
1. For the filling: mix shrimp skins with chopped and blanched Chinese cabbage (one part shrimp skin, four parts cabbage), add a little water, season with salt and chicken powder, then add two tablespoons of edible oil and one tablespoon of sesame oil,
2. Mix ginger powder and five-spice powder in equal parts, then mix into the filling and stir well.
3. Next, do not make dough, directly coat with cornstarch. After forming a ball from the filling, apply the cornstarch evenly by rotating while sprinkling, repeating 3-5 times.cornstarchsteamAfter steaming for 10 minutes once steam has risen, it's ready to be served. Before steaming, brush oil on the steamer tray to prevent sticking, and serve after 10 minutes.