Shredded Pork and Egg Fried RiceRice Fried with EggsThe Ingredients:Pork，Eggs，Rice，Monosodium Glutamate (MSG)，Dark Soy Sauce

Shredded meatRice fried with eggsPreparation Method:

1. Cut the pork into shreds, beat the eggs with salt and mix them with the pork.

2. Take a bowl of rice, mix it with the egg-pork liquid thoroughly.

3. Heat oil in a wok over high heat.Stir-fryat high flame, quickly stir-fry the mixture until the pork is cooked.Turn off the heat and add 1 teaspoon of dark soy sauce and a little MSG before serving on a plate.How to Make It Taste Great