Dried bamboo shootsPig's feetIngredients for the soup:Pig's trotters, dried bamboo shoots;Oil,Ginger, salt

Dried bamboo shootsPig's foot soupHow to make it:

1 Clean and chop the pig's feet, boil them first in a pot then clean again;；Soak the dried bamboo shoots in warm water for one day or pre-soak them, boil them for about 10 minutes, then rinse several times with clean water to remove the bitterness;

2 Place the pig's trotters in a clay pot, add ginger and water, first bring it to a rolling boil over high heatthen switch to low heat and simmer for about 40 minutes. Add the shredded dried bamboo shoots, and cook for another 20 minutes;3 The pig's feet can be pierced with a fork; add salt and season to taste before serving.

Home-cooked dish

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