Went to the supermarket to buy red-flesheddragon fruit.The flower pigments in red-fleshed dragon fruit are particularly high, especially in varieties with reddish flesh, containing plant-based albumin usually found in few other fruits and vegetables.It is rich in vitamin C that whitens the skin and contains soluble dietary fiber that aids weight loss, lowers blood sugar, lubricates the intestines, and helps prevent colorectal cancer.During hot weather, making dragon fruit popsicles not only looks pretty but also tastes delicious.Introduction of ingredientsMain ingredient: 1 dragon fruit (homemade)Yogurt(200 grams)Auxiliary ingredients:

Honey1 tablespoon

Dragon fruit yogurt popsicle preparation steps:1. All ingredients2. Remove the skin of the dragon fruit and cut it into small pieces.3. Place the cut dragon fruit in a blender.4. Add the yogurt.5. Add honey.

6. Blend to make dragon fruit yogurt smoothie.

7. Pour the mixture into popsicle molds and freeze in the refrigerator.

Small tips:

If there is no yogurt, milk

can also be used.

Add honey.

Mix to make dragon fruit yogurt smoothie.milkshake.

Then pour into popsicle molds and freeze in the refrigerator.

Tips:

if you don't have yogurt,use milk.Alternatively.