Editor: Chinese Food Network Mobile site
Ingredients
Smallpumpkinone
lotus rootone piece
sugar roses or sugarginger flowersas needed
Lotus Root and Pumpkin Recipe Steps
1. Cut the pumpkin in half, remove the seeds, slice the lotus root with a peeler into threads, and place them inside the pumpkin.
2. Steam in a pot over wateruntil cooked.When serving, mix with some sugar roses or ginger flowers.Tips
This dish is easy to make with no difficulty, and both ingredients have high nutritional value. It can be eaten cold or hot. Give it a try!