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The method for making golden gourd steamed egg custard

Editor: Chinese Food Network Mobile site

  

Golden Gourd Steam EggSteamIngredients and Tools

Main Ingredients:

Small Golden Gourd (1 piece)Eggs(1 piece) Supporting Ingredients: Water ( ), Sugar (1 spoon), Sesame Oil (0.5 spoon)

Cooking Utensils: Steamer, Category: Common DishesDim SumSweet Flavor, Steamed for 30 minutes, Easy Difficulty

Golden Gourd Steam EggSteamed EggSteps:

"Jingua Shuizheng Dan"

1. Wash the small golden gourd!

"Golden Gourd Steamed Egg"

2. Cut it open with a knife sharp enough to cut fish, as shown in the picture!

"Golden Gourd Steamed Egg"

3. Scoop out the seeds and clean it thoroughly!PumpkinSeeds

"Gold Gourd Steamed Egg"

and clean them properly!

"Gold Gourd Steamed Egg"

4. Place it in the steamer and steam for about 15 minutes until it is done, then turn off the heat and take it out!

"Jin Gua Shui Zhan Dan"

5. Beat the eggs with water, add sugar, and mix well!6. Pour the egg mixture into the golden gourd, put it back in the steamer, and steam for about 10 minutes after it starts boiling!

"Jingua Shuizheng Dan"

7. Drizzle some sesame oil on top when it's done!

"Golden Gourd Steamed Egg"

8. Finished Product Display

"Gold Gourd Steamed Egg"

9. Finished Product Display

"Gold Gourd Steamed Egg"

10. Finished Product Display

"Golden Gourd Steamed Egg"

11. Finished Product Display

  

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