Quick stir-fryWatermelonpeel ingredients and tools

main ingredients:

watermelon rind  (as needed)     MSG  (as needed)

seasonings:                  salt  (as needed)     spring oniongingergarlic  (as needed)

cooking utensils:                stir-fry wok

How to make quick stir-fried watermelon rind:

1. Remove the green outer layer of the watermelon rind, cut into strips and set aside.

2. Finely chop the spring onion, ginger, garlic.chilichopped

3. Heat a little oil in the wok until hot, then add the Sichuan pepper, spring onion, ginger, garlic, and chili flakes to stir-fry until fragrant.5-spice powderPlace them into the wok with the watermelon rind and stir-fry evenly.

4. Add a little MSG after stir-frying the watermelon rind, then season with an appropriate amount of salt.

5. Serve by adding a few drops of sesame oil.