2. Add an appropriate amount of water to the pressure cooker

3. When the water boils, remove the foam, then add appropriate grains of pepper

4. Cover and press for 25 minutesGinger slices5. Prepare the radish, onion, and cilantro

6. After pressing for 25 minutes, release pressure and add cooked radish, then add appropriate salt

7. Sprinkle with sliced onions and cilantro before servingTipsMutton soup

Add vinegar when drinking to make it more delicious

Drizzle with vinegar when serving for a fresher taste.