Editor: Chinese Food Network Mobile site
Ingredients
300g shrimp
Appropriate amount of oil
Appropriate amount of salt
Appropriate amount of Sichuan pepper powder
Fennel seedsAppropriate amount of flour
Steps for Grilled Shrimp
1. Boil the shrimp to remove the heads.
2. Remove the hard shells.
3. Season with a bit of salt to taste.
4. Heat the oil, then add the shrimps that have been peeled.
5.Quick stir-fryfor a moment.
6. Serve in a bowl.
7. Sprinkle with Sichuan pepper powder and fennel seeds.
Tips
Blanch the shrimp first to remove impurities