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How to Mix Stir-Fried Mushroom Caps

Editor: Chinese Food Network Mobile site

Not bad at all!!Dried mushroomsFirst blanch in boiling water, then remove and add green onions,gingerdust, garlic paste,toasted Sichuan peppercorn powder,black pepper powder,mature sesame oil,and aromatized sesame oil,MSG,soy sauce,salt in appropriate amounts.Chili powder, pour in a little hot oil.You can also add a small amount of vinegaraccording to your taste.Mix well and use.vinegar, stir to mix evenly before use