First, add a small amount ofolive oil.Sauté the onion,then add ground meat,followed by tomato sauce,add half a bowl of water and simmer to make tomato sauce.Simultaneously, cook thepasta.In another pan, add a small amount of olive oil, then add garlic and ginger.Add the shrimp, followed by soy sauce and sugar, a little bit of water, and simmer for about 5 minutes until the sauce is reduced.Pour the tomato sauce over the pasta,and place the braised shrimp on top.Behind this dish lies a fusion of Chinese and Western cuisines: the braised shrimp with its rich flavors, paired with the Western-style pasta. Tip: add a little salt when cooking the pasta.More tips can be found here.Sear the shrimp with sugar, a little water, for about 5 minutes until the sauce thickens.4 Pour the tomato sauce over the pasta, then placeBraised Shrimpon top.Story behind the dish: blending Chinese braised shrimp with Western spaghetti. Tips: add a bit of salt when cooking the pasta. View more answers >>