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How to Make Strawberry Cream Puff?

Editor: Chinese Food Network Mobile site

  StrawberriesSweetnessMilk creamPuff pastryThe main ingredients:Low-gluten flourFlour

Milk cream and strawberry puff pastries: CreamButter,Eggs,Powdered milk

Milk cream and strawberry puff pastries: Salt, sugarSugar

How to make strawberry cream puff pastries

Step 1 Mix butter, sugar, salt, and water in a saucepan over medium heat until boiling. Reduce heat and stir the flour mixture until it no longer sticks to the pan. Turn off the heat.

Step 2 Once the batter is lukewarm, add the beaten eggs gradually while stirring until a pick can hold a 4 cm triangle shape.

Step 3 Transfer the batter into a piping bag and pipe onto baking sheets.

Strawberry cream puff pastries

Step 4 Pour strawberry-flavored yogurt and powdered milk into the milk cream, then whip with an electric mixer until soft peaks form (about 80% whipped). Pipe it using a piping bag.