“ ” is a slang term, originating from online discussions after a series of high-priced “cut cake” incidents and forced sales in 2012, and has since evolved into a variety of related terms.“Cut cake” is a local phenomenon in China, which originated from a series of incidents in 2012.What is “cut cake”?How is “cut cake” made?Let's learn about this new generation's symbol of wealth food.What is “cut cake”?On December 3, 2012, a villager in Yueyang, Hunan, named Ling, purchased

walnuts,

peaches,and "candied sugar" when, due to communication misunderstandings, a group attack occurred, causing two people minor injuries and damaging about 160,000 walnuts.On December 3rd at 10:21 am, the Yueyang Public Security Bureau posted a police report on Weibo: "Villager Ling purchased walnuts from Xinjiang, which caused a misunderstanding due to communication, leading to a physical conflict and a group attack.

The incident caused two people minor injuries and damaged about 160,000 walnuts.In addition, the damage to the motorcycle and the injuries to the two people totaled 200,000.Currently, the Public Security Bureau of Pingjiang, Tianyue Police Station, has arrested Ling.Sixteen people from Xinjiang have been compensated and returned to Xinjiang.After the Weibo was published, netizens discussed it extensively. The 160,000 walnuts mentioned in the Weibo are the legendary “cut cake.”Besides the incident in Yueyang, Hunan, where “cut cake” was added, many netizens complained online about the high price and forced sales of "cut cake."Many netizens joked, "It's the era when a BMW car crashes into a "cut cake" car, and the BMW driver escapes," or "Seeing a country's financial strength is not just looking at gold reserves, but also looking at "cut cake" reserves."Some netizens were confused and asked, "What is "cut cake"?", and in this context, "cut cake" refers to Xinjiang "cut cake," also known as "marin tang."The production method of "cut cake"

Xinjiang "cut cake" is now regarded as a symbol of “wealthy young men,” and the flavors and nutritional value of Xinjiang "cut cake" are still worth affirming, abandoning the negative aspects.Xinjiang "cut cake" is made from a variety of nuts, and the nutritional components of nuts are beneficial to the body.

The Xinjiang "cut cake" that we see on the street is a large piece weighing two or three hundred kilograms. How can such a large Xinjiang "cut cake" be made?

Let's learn how to make Xinjiang "cut cake" together.Once you learn to make it yourself, you don't have to buy expensive "cut cake."The main ingredients of Xinjiang "cut cake" include walnuts,corn,molasses,

glutinous rice,grapes,dry grapes,grape juice,sesame,rose,almonds,apricots,dates,etc., generally Xinjiang "cut cake" is made with beet sugar, and the flavors can be divided into original, grape, walnut, almond, sesame, rose, etc.Xinjiang "cut cake" production method:1, prepare the ingredients:walnuts, dried grapes,melon seeds,walnuts, etc., sugar.2, prepare tools: iron plate, iron hammer, large pot, etc. 

3, production process: Xinjiang "cut cake" first

steamed, then put it in a very sturdy wooden trough, and then cover it with a thick wooden board, and press it with a heavy object, or let a few fat people stand on it.In this way, the "cut cake" is pressed very tightly, and the water also flows out of the narrow gaps at the bottom of the wooden trough.After two days, remove the weight, and a solid "cut cake" is born.The nutritional value of "cut cake"The commonly known "cut cake" includes Xinjiang "cut cake" and Beijing "cut cake," what is the nutritional value of "cut cake"?

Let's find out.

Whether it's Xinjiang "cut cake" or Beijing "cut cake," both will contain glutinous rice anddates.Let's first understand the nutritional value of glutinous rice and dates.1, glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin and starch, which is a nutritious and strengthening food, with the functions of nourishing the body, strengthening the spleen and stomach, stopping vomiting, and nourishing the body. It has a certain relieving effect on poor appetite and stomach discomfort.2, dates are sweet and warm, belong to the spleen and stomach meridian, with the functions of nourishing the body, strengthening the spleen and stomach, calming the nerves, and softening the medicine.

Modern medicine also found that dates contain protein, fat, sugar, organic acids, vitamins A, C, and micro-calcium.

Dates are rich in calcium and iron, which are important for preventing osteoporosis and postpartum anemia. Older people, children and women are prone to osteoporosis and anemia during the period of growth and development. Dates are ideal for them.3, Xinjiang "cut cake" contains a variety of nuts, and its nutritional components are even more abundant.Regarding the "walnut, marin tang" series products, 80% of the carefully selected walnut kernels, along with other pure natural corn, grapes,eggs, etc., make the walnut's medicinal value very high. The dried kernels contain protein, oil, fiber, calcium, iron, and various nutrients;eating 0.25 kg of walnut kernels is equivalent to drinking 4.5 kgmilk or eating 2.5 kg of eggs.

Taboos of eating "cut cake"“Marin tang” is the popular name of "cut cake," which is a specialty food of the Uyghur people in Xinjiang.Due to its special production process and a large number of ingredients, it has certain nutritional value, but also poses certain health risks.

Even if everyone loves "cut cake," you must not ignore the eating habits of "cut cake."Let's take a look.1, do not eat too much "cut cake."First, "cut cake" is very sweet, and eating too much sugar has the same harmful effects as eating too much sugar, which can damage teeth, cause obesity, and affect appetite.Secondly, some "cut cake" contains

fruit, if eaten too much, it will increase the burden on the liver.2, elderly people, children, pregnant women and people with poor digestive function should not eat "cut cake," otherwise it will affect their health.3, do not buy unhygienic "cut cake," do not eat rotten "cut cake," avoid causing gastrointestinal diseases.Will eating "cut cake" make me fat?Eating too much "cut cake" will definitely make you fat!"Cut cake" contains a variety of nuts, such as walnuts, corn, molasses, grape, sesame, rose, almonds, apricots, dates, etc., which contain a lot of nutrients and oil.In addition, some fruit, such as dried grapes, also contain a lot of sugar, which is a fat-inducing ingredient.Just these nuts and fruit, 100g of "cut cake" contains 1000 calories.Moreover, many vendors of "cut cake" reduce the cost by using cheap sugar instead of high-quality sugar.

This sugar only has sweetness, but no nutritional value, and excessive consumption can also harm people's health.

Therefore, for health, everyone should eat it moderately.Because of the special manufacturing process, there are many ingredients, which have certain nutritional value, but also certain health risks.Even if everyone loves to eat candied dates, we should not ignore the eating restrictions of candied dates.Let's take a look together!

1. It is not advisable to eat too many candied dates.First, candied dates are too sweet. Eating too much sugar has known harmful effects, not only damaging teeth and causing obesity, but also affecting appetite.Secondly, candied dates containdried fruitwhich, if eaten in excess, will increase the burden on the liver.

2. Elderly people, children, pregnant women and those with poor digestion, as well as those with high blood sugar, should not eat candied dates, otherwise it will directly affect their health.

3. Do not buy unhygienic candied dates, do not eat rotten candied dates, to avoid causing digestive problems.

Will eating candied dates make you fat?

Eating too much candied dates will definitely make you fat!Candied dates contain various nuts, such as walnut kernels, corn syrup, raisins, grape juice, sesame, rose flowers, almonds, dates, etc., which contain rich nutrients, but also contain a lot of oil and calories.In addition, some candied dates, such as raisins, are naturally high in sugar, which can also lead to obesity.Ingredients.Just these nuts and dried fruits together, 100g of candied dates will contain 1000 calories.

In addition, many vendors selling candied dates use cheap sweeteners to reduce costs, instead of using high-quality sugars.These sweeteners and high-quality sugars are incomparable. They only have sweetness, but no nutritional value, and excessive consumption can even harm the human body.Therefore, for health reasons, it is best to eat candied dates in moderation.