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Diabetes Recipe: Method for Making Sugar-Free Hawthorn Jam

Editor: Chinese Food Network Mobile site

"Recipe for sugar-free hawthorn jam"

How to make sugar-free version of diabetic recipesChinese hawthornJamDelicious?In fact, the sugar-free version of diabetic recipes hawthorn jam is not complicated, you only need to follow the followingRecipePrepare the materials and utensils needed to make the sugar-free version of diabetic recipes hawthorn jam, and then follow the steps to make it, you will definitely learn how to make sugar-free version of diabetic recipes hawthorn jam, and you will be able to make a delicious dish that belongs to you!

Sugar-free version of diabetic recipes hawthorn jamIngredientsIntroduction

Main ingredients:

Hawthorn (one pound)

Auxiliary ingredients:

Lemon(half) Erythritol (appropriate amount) Pure water (appropriate amount)

Sugar-free version of diabetic recipes hawthorn jam making steps:

1. Wash the hawthorn

"Recipe for sugar-free hawthorn jam"

2. Remove the core

"Recipe for sugar-free hawthorn jam"

3. Put it in a pot with pure water

"Recipe for sugar-free mountain peach jam"

4. Cook until soft

"Recipe for sugar-free hawthorn jam"

5. Use a food processor to make a puree

"Recipe for sugar-free hawthorn jam"

6. AddLemon juice

"Recipe for sugar-free hawthorn jam"

7. Add erythritol

"Recipe for sugar-free hawthorn jam"

8. Put it in a pot and cook again

"Recipe for sugar-free hawthorn jam"

9. After cooling, you can eat

"Recipe for sugar-free hawthorn jam"

Tips:

Use a small fire when cooking