Crab dishCrabsThis dish, as its name suggests, contains crabs but is even better than crabs. This technique uses differentingredientsto create another ingredient's texture and taste, a culinary skill that exists in manyrecipesin China.

Crab dish recipe one

Ingredient preparation

Eggs2, green onionsCarrots1/3 root, chopped green onionsGingerPowder, 1 tablespoon of oyster sauce, seafoodSoy sauce1/2 teaspoonScallops1/2 teaspoon of scallop juice, 3 tablespoons of water.

Method steps

1, chopped green onions,CarrotsCut into small pieces and crush with a blender, mix with ginger powder;

2, in a small bowl, mix all the seasonings together and mix with 1, ready for use;

3, heat the pot, fry eggs, wait for the two sides to be golden brown, then remove;

4, leave a small amount of oil in the pot, pour in the seasonings, put the fried eggs back into the pot, and let them fully absorb the flavor before removing.

Tips

Enhance the flavor with seafood soy sauce, enhance the taste with oyster sauce, and add scallops for a more delicious taste.

Crab dish recipe two

Ingredient preparation

Eggs 3, shrimp 5,Broccoli1,Vinegar2 tablespoons, 1 small piece of ginger,White sugar1/2 tablespoon, salt 1/4 teaspoon.Method steps

1, wash and scrape ginger with water, cut into minced, then mix with 2 tablespoons of, 1/2 tablespoon of white sugar, 1/4 teaspoon of salt;

2, put the minced ginger in a bowl, add 2 tablespoons of, 1/2 tablespoon of white sugar, 1/4 teaspoon of salt, and stir until uniform;

3, separate the broccoli into small florets, wash with water, blanch in boiling water, then cool and drain;

4, arrange the cooled broccoli on the edge of the plate, forming a flower shape;

5, wash the shrimp with water, use scissors to clip off the shrimp cavity and shrimp legs, and make a cut in the middle of the belly to remove the mud and shrimp line, peel off the outer shell, and leave the

shrimp meat6, use a knife to cut the shrimp meat into small pieces, and mix the egg white and；

egg yolkseparately, put the shrimp meat into the egg white, add 1/4 teaspoon of, and stir;7, heat the pot to 30% heat, pour in the egg white, wait until the surface of the egg white is slightly solidified, then quickly draw the egg white with a spoon until the shrimp meat turns red;

8, fried

ProteinShrimp, put the fried shrimp meat and broccoli in the middle;9, use a fork to poke a few small holes in the surface of the egg yolk. Cover the bowl with plastic wrap, then put it in

MicrowaveCook at high temperature for 40 seconds;10, when the surface of the egg yolk is solidified, take out the bowl, press the egg yolk into crumbs, and arrange it on the protein;

Crab dish recipe three

Ingredient preparation

Yellow croaker

, eggs, saltDuck eggsYellow, potato starch,, salt.Method steps

1, cut open the yellow croaker, remove the bones, take the back of the fish, remove

the fish skinand thorns;2, cut the processed fish meat into small pieces, add a few drops of, add a little potato starch and egg white;

3, grind the salted egg yolk and egg yolk, and mix with a little water;

4, separate the egg white and

egg yolk5, cook the egg white andegg yolk;

6, put the fish meat into the cooked materials

7, add a little salt, turn off the fire, and put it in a bowl;

8, when the egg white is half solidified, add chopped green onions, drizzle a little, and then mix it;

9, heat the pot, first

fry the egg

yellow, then add carrots and stir-fry over low heat;

10, when the carrots are soft, drain the oil, and present a golden yellow color, then add the fried salted egg yolk and stir-fry until the materials are mixed evenly;

11, separately cook the fish meat and egg white, add oil in the pot, and stir-fry the ginger, then pour in the fish meat, cook over low heat, use a spoon to push the edge and bottom of the cooked part to the middle;

12, when the egg white is half solidified, add chopped green onions, drizzle a little, and then mix;13, put in a bowl, and add 6.Tips

The egg white and protein should be cooked and colored, don't overcook. The fish meat should be cooked until it changes color, don't overcook.

Crab dish recipe four

Ingredient preparationFish meat 180g, 2-3 salted egg yolks, carrots 1, protein 4, ginger minced, green onions 2, fresh milk 3 tablespoons, salt 1/3 teaspoon, sugar 1/2 teaspoon, cornstarch 1.5 tablespoons.

Method steps1, add a little salt and to the fish meat and mix, then steam, then cut into small pieces and set aside;

2, peel the carrots and scrape them into carrot strips with a spoon;

3, add the protein and seasonings to make a uniform mixture, then add the steamed fish meat;

4, break the salted egg yolks and add a little water to dilute;

5, heat the pot, first