Wood ear mushrooms are a nutritious edible fungus and a traditional health food and export product.They have many aliases, including:Wood ear；Also known as wood ear, due to their resemblance to human ears.Also known as "chicken ear," due to their flavor resembling chicken.Plump wood ear mushrooms, resembling floating clouds, are also called "cloud ear."Today, let's take a look at how to make cloud ear.

Stir-fried cloud earOilGluten

Main ingredient

Cloud ear, gluten

2. Wash and blanch the cloud ear in hot water, then drain.

3. Wash and blanch the gluten in hot water, removing the oil.

4. In a bowl, mix oyster sauce, cornstarch, chicken powder,Pepper, and water, stirring until a sauce is formed.5. Add an appropriate amount of

Olive oilto a wok, add the cloud ear and gluten, and stir-fry evenly.6. Pour in the sauce and stir-fry until thickened, then remove from heat.

2. Wash and prepare the soybeans, blanch in hot water, and remove the skins.

3. Soak and wash the cloud ear.4. Add an appropriate amount of oil to a wok, heat, and add the cloud ear, stir-fry.5. Add a small amount of water, cover the pot, and simmer for 2 minutes.

7. Remove the lid, add the soybeans, and stir-fry until the

Ingredients

are cooked. Add fish sauce for seasoning.

3. Wash and cut the chicken into pieces.4. Add the chicken,red dates,

and cloud ear to a large bowl, add cornstarch, sugar, salt,

soy sauce,and rice wine, and mix well.5. Add the chicken pieces to asteamer, cover with a lid, and steam until cooked.2. Peel and wash the three ingredients, then slice them. Peel and slice thecarrots, and mince the garlic.

3. Add an appropriate amount of oil to a wok, then heat and sauté the garlic.4. Add thecarrots

and stir-fry until cooked, then add the cloud ear and stir-fry until fragrant.5. Add the three ingredients, add an appropriate amount of water, and season with salt, then stir-fry until cooked.Wash and slice the ingredients, dice the garlic.

3, heat a small amount of oil in a pan, add the minced garlic and stir-fry.

Pour inAdd carrots.Stir-fry until tender, then add the wood ear mushrooms and stir-fry until fragrant.

5, add the three-ingredient pills, add an appropriate amount of water, add salt to taste, and stir-fry until cooked.