"Bang Bang Chicken" is a very famous local delicacy in Sichuan, and "Chuan Shen Bang Bang Chicken" is a well-known catering franchise brand. With its chain operations and large-scale production, it not only retains the original flavor and taste of traditional Sichuan-style mixed dishes but has also become an indispensable part of daily life in Chengdu.

How to make Chuan Shen Bang Bang Chicken

Ingredients neededChicken breast meat: 1 piece, salt, scallions,

Soy sauceSoy sauceWhite sugarWhite sugarSesame seedsSesameChili peppersOil, sesame paste,Chicken brothFragrant oil,GingerGingerSichuan peppercornsPowder.Powder

Steps

1. Add enough water to cover the chicken breast meat, add two slices of ginger and scallion segments, boil over high heat, then reduce heat and cook for about 8 minutes until the chicken is cooked through.2. Remove and cool with cold water, gently beat with a wooden spoon to make the meat tender, then tear into fine strands, and chop scallion whites into fine strands.3. Spread the scallion strands on the plate, and arrange the shredded chicken on top.3. Prepare a clean small bowl, add salt, soy sauce, Sichuan peppercorn powder,Chili oil

Sesame paste, sugar, fragrant oil, roasted sesame seeds, and 1 spoonful of

Chicken broth

To create the seasoning sauce.4. Place the prepared seasoning sauce on the shredded chicken, and mix thoroughly when eating.Tips1. When making Chuan Shen Bang Bang Chicken, it is best to use fresh chicken.1. This dish is extremely simple to make. Boil, beat, tear, cut, season, and pour – six words accomplish the task. The seasoning sauce is key.

Using fresh chicken and homemade chili oil will yield better results.

How is Chuan Shen Bang Bang Chicken?

Brand history

1. Chuan Shen Bang Bang Chicken is a famous Sichuan dish, originating from the late Ming Dynasty to the early Qing Dynasty, and named after the special wooden stick used in the cooking process.Hundreds of years ago, Sichuan people used local chickens as ingredients. Their meat and bones were relatively hard. Before braising, the chicken was beaten with a wooden stick, which made the meat softer and easier to absorb the flavor.

2. The founder of Chengdu Chuan Shen Food Co., Ltd., whose ancestors were imperial chefs, made and sold "Bang Bang Chicken" (also known as Imperial Bang Feng ), which was loved by royalty and nobles, and received the imperial calligraphy – ", " (Every strand is flavorful, and it twists and turns endlessly).

Brand image

1. Spread across China, you can't miss the unique snacks of Chengdu.Not trying them is a regret, and the success of Chuan Shen Bang Bang Chicken is even more remarkable.

2. The brand image of Chuan Shen Bang Bang Chicken is beautiful and grand. To establish a strong brand association with consumers, Chuan Shen Bang Bang Chicken has invested a lot of energy, far more than similar businesses.

It can be seen that Chuan Shen's brand is constantly developing towards standardization, with unified stores, unified products, and unified services.

3. While adhering to the spirit and business philosophy of excellent enterprises, it also keeps pace with the times and trends, continuously absorbing and refining perfect contents, and integrating them into the enterprise culture.Introduction to Chuan Shen Bang Bang Chicken1. Chuan Shen Bang Bang Chicken has a significant influence in Chengdu, and it is the most delicious and healthy food.

2. Chuan Shen Bang Bang Chicken has a unique flavor, meticulous craftsmanship, and carefully selected ingredients. It is different from other mixed dishes and does not contain ginger, scallions, garlic, or soy sauce. The "Bang Bang Chicken" made by different restaurants is a combination of original chicken broth and a family recipe, which is fundamentally different from the so-called "white cut chicken" that is popular elsewhere.As can be seen, the Sichuan brand is constantly developing towards standardization, with unified stores, unified products, and unified services.

3. While adhering to the spirit and business philosophy of excellent enterprises, it also keeps pace with the times and trends, constantly absorbing and refining more perfect content, and embedding it in the enterprise culture.

Introduction to Sichuan Brand Chicken

1. Sichuan Brand Chicken has a significant influence in Chengdu, and is considered the most delicious and healthy food.

2. Sichuan Brand Chicken has a unique flavor, meticulous craftsmanship, and carefully selected ingredients, which are significantly different from other stir-fried dishes. It does not contain ginger, scallions, or garlic.Soy sauceDifferent restaurants' Sichuan Brand Chicken is made from original chicken broth and a traditional recipe, which is fundamentally different from the so-calledWhite chickenThere is a fundamental difference.