This year, in Changsha, Hunan, through the joint efforts of chefs, the world's largest portion ofchilistir-fried meathas been created.Hunan chili stir-fried meathas also attracted people's attention. Hunan chiliingredientsare mainly chili and meat. The way to make Hunan chili is also very simple, and if Hunan people order, they will definitely order chili stir-fried meat. This shows the popularity of chili stir-fried meat.

How to make Hunan chili stir-fried meat

Ingredients needed

Chili 100 grams,pork belly20 grams,lean meat20 grams, oil 5 grams, salt 2 grams,steamedfish soy sauce 2 ml,MSG2 grams, garlic as needed.

Steps

1 Wash the chili, slice it with a sharp knife, and cut the meat into thin slices for later use.

2 Dry pot, no oil, stir-fry the chili over medium heat, until the chili softens, remove it.

3 Heat the pot and add oil, add minced garlic and stir-fry.

4 Add pork belly and stir-fry until the oil comes out, then add lean meat and stir-fry until it changes color.

5 Add the cooked chili and stir-fry for 2 minutes, add salt and MSG to taste, and stir-fry for 2 minutes, sprinklesteamedsoy sauce, stir and serve.

Tips

In the process of making Hunan chili stir-fried meat, the stir-frying of chili is very important. The chili should be stir-fried in a dry iron pot over medium heat until it softens, the chili's aroma is strong, and during the stir-frying process, the pot should be constantly stirred, and the chili should be squeezed and mashed with a spatula. This is the authentic way to make chili stir-fried meat.

How to make delicious Hunan chili stir-fried meat

Ingredients needed

pork belly, chili, oil, salt,chicken powderandsoy sauce..

Steps

1 Wash and slice the pork belly, and cut the lean meat into thin slices.

2 Cut the chili and set aside.

3 Heat the wok, add the chili, and cook until the moisture evaporates, then stir-fry the chili.

4 Add the cooked chili and stir-fry.

5 Add salt and MSG to taste.

Tips

There are several points to pay attention to in the process of making Hunan chili stir-fried meat.

2 First extract oil from the pork belly to avoid it being greasy.

Home-style Hunan chili stir-fried meat

Ingredients

Chili, pork belly, lean meat, 2 grams of salt, 2 ml of steamed soy sauce, 5 grams of oil,light soy sauce..

Methods

1 Wash and slice the chili diagonally,slice the porkinto thin slices;

2 Heat the oil, add the meat slices, stir-fry quickly until it changes color and remove.

3 Heat the oil again, stir-fry the chili, then add the meat slices.

4 Add a little light soy sauce and steamed soy sauce and stir-fry.

5 Add salt to taste.