EatingHot PotWithout dipping sauces, as a hot pot lover, one can't just master a few dipping sauces. Here, we will look at the classic and eternal combinations of hot pot dipping sauces.Here, we introduce the recipes for hot pot dipping sauces from various recipe collections.

Recipes for Hot Pot Dipping Sauces

IngredientsPreparation

Chili peppersOil, chili powder, Sichuan peppercornsRiceSpicyCilantroGreen onionsSesame seedsSauces, fermented tofu, garlic pasteChivesBok choy.

Methods and Steps

1. Chop the chili peppers, cilantro, green onions, andBok choyinto pieces;

2. Place chili oil, chili powder, Sichuan peppercorns, cilantro, green onions, and sesame paste in a small bowl;3. Add fermented tofu, garlic paste, green onions, chives, and cilantro and mix well.Complete recipe for hot pot dipping sauces

Recipe 1

Mix sesame seeds,

peanuts,

crushed, garlic paste, and chili powder with green onions.Recipe 2Sugar,

vinegar,

cilantro, and salt.Soy sauce. Mix well.Recipe 3Peanut butter,seafood sauce,

garlic paste, seafood flakes, cilantro, and fried peanuts.

Recipe 4Mix sesame paste withpickled radish,garlic and chili paste.

Recipe 5

Mix sesame oil with oyster sauce, peanut flakes,celery,chopped, and cilantro. Mix well.

Recipe 6

Beef brothMix with sesame paste, chili oil, oyster sauce, Thai pepper, chili peppers,ginger juice,

green onions.

Fresh Chili Sauce RecipeIngredientsOil, chili oil,red bell pepper,

garlic paste, seafood sauce,

high-quality broth

MSG, salt, green onions, cilantro.Methods and Steps1. Heat the pot, add 350g of salad oil and 50g of chili oil, heat to 40% temperature;2. Then add 500g of red bell pepper, 100g of garlic paste, and 75g of minced garlic;，3. After stir-frying, add 50g of seafood sauce and mix well, then add 200g of high-quality broth, MSG, and salt to adjust.4. Finally, add green onions and cilantro.

Complete recipe for hot pot dipping sauces

Actually, the best way to prepare hot pot dipping sauces is to mix them yourself. Generally, you can choose from about 20 types of seasonings.

Commonly available seasonings include soy sauce, vinegar, garlic paste, sesame paste, fermented tofu, chives, chili oil,

fermented bean curd,

chili peppers, cilantro, green onions, sesame paste, seafood sauce, sesame seeds, chili oil, etc.

Recipe for hot pot dipping sauce preparation

Actually, the best hot pot dipping sauce is prepared by oneself. Generally, it can be made from about 20 types of seasonings.Commonly prepared seasonings include: soy sauce, vinegar, minced garlic, mayonnaise, sesame paste, fermented tofu, chives, chili oil,fermented beans, dried chili peppers, coriander, scallions, satay sauce, seafood sauce, sesame seeds, chili oil, etc., Sichuan peppercorns, coriander, scallions, sesame sauce, seafood sauce, sesame seeds, chili oil, etc.