hot summer, just hiding in an air-conditioned room is not enough; if there's also cool and deliciousice creamIt's perfect for cooling off! You can make ice cream at home, control the sugar content yourself, and even eat ice cream if you're watching your weight! For friends who like to "recline" at home, get started making ice cream right away. It's very simple; just a few steps to create delicious and tasty ice cream!

makeblueberryice cream

food ingredientsPrepare

Blueberries 200 grams, sugar 40 gramsyolkthree,milk300 milliliters, rawcream200 milliliters, sugar 2 tablespoons, vanilla bean 1/3 piece (or vanilla extract 1-2 drops), remaining milk 50 milliliters.

Steps to follow

In blueberries, add 40 grams of sugar and heat over low fire until the moisture reduces by half.

2. Split the vanilla bean, add the seeds along with the pod into the milk and heavy cream, heat for a moment, then turn off the heat and let it sit for 10 minutes before removing the pod.

3. Add 40 grams of sugar to the egg yolk, and beat with an electric mixer until light yellow in color. Gently fold in the blanched ingredients in small quantities multiple times.

4. Heat the ingredients from Step 3 over a water bath, stirring with a wooden spoon. Test the concentration by pressing it with your finger. Then quickly cool it in ice water. Mix in the ingredients from Step 1, then transfer to a shallow container and freeze in the refrigerator.

5. Take the materials from step 4, which have been frozen, out of the container and cut them into ice cube sizes. Put them in a blender. Add 50 milliliters of milk at a time, a little bit each time, and blend thoroughly as you add.

productionmatchaice cream

Ingredients preparation

Matcha 2 tablespoons, 80°C hot water 50 milliliters, egg yolks 3, sugar 4 tablespoons, whipped cream 200 milliliters, milk 300 milliliters, remaining milk 50 milliliters, vanilla bean 1/3.

Steps

1. Pour 80℃ hot water into the matcha, stir carefully to avoid clumping, and set aside.

2. Cut the vanilla bean in half and add the pod along with the skin into the heavy cream and milk. Heat it for a moment then turn off the heat. Steep for 10 minutes before removing the pods.

3. Add sugar to the egg yolks and beat with an electric mixer until a light yellow color is achieved. Gradually add the ingredients from step 2 little by little, stirring constantly with a wooden spoon over a water bath until it reaches a certain concentration. Confirm the concentration by touching it with your finger.

4. After the material in step 3 reaches a certain concentration, add the matcha from step 1, stir evenly, and turn off the heat. Quickly cool it down by placing it in ice water, then put it into a shallow container and refrigerate to freeze.

5. Freeze until solid, cut into ice cube size, put in blender, add remaining milk and blend until smooth.

productionsweet potatoice cream

Ingredients preparation

egg yolk 1 piece, milk 130 millilitersheavy cream80 milliliters, vanilla extract 1 milliliter, granulated sugar 60 grams, sweet potato puree 90 gramslemon10 milliliters of juice, 1 spoon of salt.

Steps to follow

1. Put the egg yolks, fine sugar, and milk into a saucepan and stir until well combined. Heat over low heat until it is nearly boiling, then remove from heat immediately. Add in the heavy cream.

2. Peel and cut sweet potatoes into cubes, add themmicrowave ovenThe big fire cooks it for a few minutes until done, then put it in a blender to blend into a paste. Then place it in the refrigerator to chill for 1 hour.

When the mixture in step 1 has completely cooled, place the sweet potato puree and beat it until smooth using a whisk.

4. Divide the mixture into two parts: one for making sweet potato ice cream; the other by adding matcha powder andlemon juice, make it into a green matcha ice cream flavor.

5. Mix well, then place in the refrigerator to freeze. Freeze until almost frozen solid, remove and remix, then remix every half hour thereafter.

6. Stir repeatedly 4 times, and the state after re-freezing can be scooped out with an ice cream scoop, and some decorations can be added.