TomatoEggCookTofuThe ingredients are: eggs,tomatoes, tofu, garlic, salt,gourmet powder, garlic granules

The method for making tomato and egg stir-fried tofu:

1. Cut the garlic into small pieces, and dice the tomatoes.

2. Beat the eggs and place them in a bowl. Add a bit of salt and quickly fry until scrambled. Remove from the pot once done.

3. Cut the tofu in half, then slice it into small strips. Fry both sides until golden brown on an uncoated pan.

4. Add the tomatoes and fried eggs to the pot, season with salt, gourmet powder, and garlic granules. Quickly stir-fry a few times before serving. Garnish with coriander and serve.CorianderLearning to cookLearn to cook