Tomato stir-friedtofuIngredients: 1 tomato, 1 piece of tofu,mung beansa small handful,ginger, garlic,tomato sauce

Method for making tomato stir-fried tofu:

1. Take an appropriate amount of tomato sauce and add a little water to dilute in a small bowl.

2. Wash the tofu and cut it into small pieces; wash the tomatoes and cut them into dice, then slice the ginger and garlic.

3. Heat water in a pot until boiling, blanch the tofu and mung beans for a while, then remove with a slotted spoon.

4. Heat oil in a pan, add ginger and garlic slices to stir-fry until fragrant, then add tomato pieces and stir-fry for a moment, followed by adding tofu and cooking until done, finally add mung beans, tomato sauce juice, salt, stir evenly and serve when ready.