Xiaomistir-fryeggsThe ingredients: 100g of millet, 2 eggs, plant oil, salt, green onions

Xiaomistir-fry chickenegg method:

1. Rinse the millet twice, then soak it in water and bring to a boil. Add the millet and cook until there are still some hard kernels left. Remove from heat and drain.steamuntil cooked, then steam-cook the millet!riceand use chopsticks to fluff it up.

2. Chop the green onions into, beat the eggs in a bowl and mix well.

3. Heat oil in a pan, add the beaten eggs and stir-fry with chopsticks until done, then add the steamed millet and stir-fry, adding salt and, mix evenly, and it's ready to be served.

   Glutinous RiceFried EggThe glutinous rice must be cooked thoroughly, which can be steamed in a rice cooker!