CilantroDried Tofushreds: 150g dried tofu, 100g cilantro,Cilantro4 slices of ham, 3 red peppers,30g cooking oil, 1 small spoonful of soy sauce,1/2 small spoonful of monosodium glutamate (MSG)chili pepperMethod for Making Cilantro Dried Tofu Shreds:1. Rinse the dried tofu and cilantro separately, then cut them into segments;Rinse the ham, cut it into shreds;Rinse the red peppers, cut them into shreds;1/2 teaspoon

2. Heat the pot with oil, add the dried tofu, stir-fry until some moisture is released, then add the ham shreds and red pepper shreds, stir-fry evenly, finally add the cilantro and soy sauce, stir-fry until cooked through.

1. Wash the dried silk and Chinese wormwood separately, then cut them into segments;wash the ham, then slice it into threads;wash the red chili pepper, then slice it into threads;

2. Heat a pot with oil, add the dried silk, stir-fry until some moisture comes out, then add ham threads and chili pepper threads, mix well. Finally, add Chinese wormwood and soy sauce, stir-fry until cooked.food network