Editor: Chinese Food Network Mobile site

Stir-fried Ginger Rice CrabSteamedCrab MeatThe ingredients: 1 meat crab (also known as flower crab),Ginger, 20 grams,Green onions, 20 grams,Cilantro, 10 grams, garlic 1 clove, Chinese rice wine 45 mL, fish sauce 25 mL, oil 40 mLStir-fried Ginger Rice Crab
Steamed meat crabCrab's preparation:1. Chop the green onions and cilantro, crush the ginger and garlic, mix the seasoning ingredients with ginger and garlic in a bowl.
3.

CrabsRinse the crabs clean, cut them into pieces, pour the seasoned mixture over them, steam for 8 minutes using steamed method at high heat, then garnish with green onions and cilantro before serving.Wash and cut the chicken into pieces, then marinate with seasoning. Steam for 8 minutes over a steamer, then serve with chopped green onions and coriander.