SausageThe ingredients for stir-fried oil noodles: thickEgg300 grams of noodles, 1 sausage,Chinese chives40 grams,Mushrooms5-6 pieces, redRadish100 grams,Bean sprouts100 grams, 1 egg, garlic clove, 100 mL of water.Soysauce2 tablespoons.Chicken powder 1/4 teaspoon

Stir-fried oil noodles with sausage:

1. Heat an appropriate amount of oil in a wok over medium heat and fry the egg into an omelette.pancake.

2. In the same wok, add minced garlic and stir-fry until fragrant, then add the sausage, mushrooms, and bean sprouts, stir-fry for 1 minute.

3. Addred radish,

and water, season with chicken powder and stir well.4. Add theegg noodles

thoroughly stir-fry, then add Chinese chives until they turn bright green, about 2 minutes.5. Season with soysauce, and finally addomelette slices