Editor: Chinese Food Network Mobile site

The ingredients for the bandit chicken wings (chicken wings):Chicken drumettes.Black sesame seeds,Salt,,Black pepper powder,Cumin powder.(The longer you marinate, the better it will taste, as it allows more flavor to penetrate.).Heat a wok and add oil. Place the chicken wings in the pan and fry over low heat on one side until golden brown, then flip them over and continue frying until both sides are golden brown.(Make sure to cover the pot during this process to ensure the meat inside cooks thoroughly without any raw blood water.)
Remove from the wok and serve.
Wash the chicken wings thoroughly, drain them, or pat dry with kitchen paper towels.(The longer you marinate, the better the flavor will penetrate. )Add salt, pepper powder, and cumin powder to the chicken wings, mix well, and marinate for one hour.


.Heat a pot with oil, add the chicken wings, and fry over low heat on one side until golden brown.(Cover the pot halfway through cooking to ensure the meat inside cooks thoroughly without any blood water. )Fry until both sides are golden brown before removing from the pan.Fry until both sides are golden brown, then remove from the wok.