Shrimp and cold stir-fried udon noodles ingredients: 1 package of udon noodles, 3 tablespoons of a mixture of shrimp yolk and meat, 15g of green onion.Cut the shrimp into pieces.mixture

    Featured recommendations:Comprehensive cold noodle preparation methods

How to make cold stir-fried udon with shrimp:

1. Cut the green onion into threads.Cook the udon noodles in boiling water for 2 minutes, then remove and drain, place in cold water again, and drain once more before using.

　　Food network

2. Place the shrimp yolk on the udon noodles, add the green onion threads as a garnish, and it is ready to serve.