Earthen PotWinter MelonRibIngredients for Soup: 500g ribs, 500g winter melon, 20g green onion,Ginger10g, 6g salt, water

Earthen PotWinter MelonRib SoupPreparation:

1. Clean the ribs and drain off the water for later use.

2. Put the cleaned ribs in the earthen pot, add an appropriate amount of water, bring to a boil over high heat, skim off the foam with a spoon, add pieces of green onion and ginger slices, then switch to low heat with lid on and simmer for 45 minutes.

3. Peel the winter melon and cut it into thick slices, put them in the earthen pot, add salt, continue cooking over low heat for another 20 minutes before turning off the fire.

Winter Melon Rib Soup Preparation Tips

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