BananasYogurtIce pops are delicious and simple.Homemade dishes, but how to make them tasty is crucial in the process and steps.BelowCooking Neteditor will tell us about the steps of making banana yogurt ice pops, see how to make it both delicious and appetizing.

Banana Yogurt Ice PopsIngredientsIntroduction

Main ingredients:

3 bananas 400g yogurt 1 blenderIce creammolds (several)

Steps to make banana yogurt ice pops:

Prepare the materials: yogurt and bananas.

Cut bananas into slices for use.

First pour yogurt into the mixing cup, then add banana slices.

Start the blender.

After a while, it turns into a smooth puree. Use a spoon to scrape along the side of the blending jug from bottom to top, checking if there are any leftovers.

Pour the mixture into molds.Tap out the air bubbles.

Place in the refrigerator for 6 hours.

Leftover yogurt can be pouredPanda-shapedmolds.

Pour it also into mooncake-shapedmolds.Fill all 8 molds completely.

Final result!Come and enjoy them now!It's about to melt!

1Tips:

Adjust the portion size according to your mold size.

If using homemade yogurt, addhoneyfor flavoring.