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The method to make chestnut fragrance pellets

Editor: Chinese Food Network Mobile site

    To make fragrant meatballs, which are also known as bean paste meatballs.Using fermented black beans.Stew them with steaming.These meatballs are simple and well-seasoned.

    Main ingredients

    350 grams of meatballs

    Accompaniments

    Black beans10 grams Chicken brothHalf a bowl

    Fragrant meatball preparation steps

    1.Ingredients

"How to Make Bean Sauce Balls"

    2. Arrange the meatballs in a bowl.

How to Make Bean Paste Balls

    3. Place the fermented black beans on top.

How to Make Bean Paste Balls

    4. Add some chili if you like it spicy.Chili

"How to Make Soybean Fragrance Balls"

    5. Prepare chicken broth.

The translation of " " to English is: "How to make Bean Curd." Note that " " translates to "bean curd fragrance," and " " means "balls," so a more natural English phrasing would be "Bean Curd Fragrance Balls" or simply "Fragrant Tofu Balls."

    6. Pour in the chicken broth.

"How to Make Bean Paste Balls"

    7. Steam for 10 minutes to infuse flavors.

How to Make Bean Paste Balls

    8. Such fragrant meatballs!

How to Make Bean Curd Fragrance Balls

    Cooking Tips

    If you have green onions, sprinkle them on top before serving for an extra aroma.