The weather was hot in summer, with no appetite; nothing tasted good today.I squeezed some corn juice early in the morning.It's delicious to drink a big glass, replenishing vitamins and increasing appetite at the same time.

Sweet corn juice is sweet.Corn juiceIngredients and tools

Main ingredients: Sweet corn (two stalks) White sugar (20g)

Seasonings: Water (400ml)

Kitchenware: Blender

Sweet corn juice recipe:

1. Wash the corn, cook it until tender, then use a knife to cut off the kernels as

Mix the corn, water, and white sugar in a blender.

And there you have it, effortlessly creating golden yellow, richly fragrant, clean, nutritious, hygienic, economical, and delicious fresh corn juice!

Tips:

For a smoother texture, you can strain the corn juice after blending.I recommend not straining the pulp; the broken-down corn juice from the is already finely textured and ，When eating corn, be sure to chew it thoroughly for better digestion.Those with diarrhea, abdominal distension, or poor gastrointestinal function should not eat too much at one time.Refrigerate for a more enjoyable taste.