Editor: Chinese Food Network Mobile site
SodaBiscuitDough is a leavened typeBiscuit, with two types of salty and sweet, with a crisp and airy texture, likeLayer cake, also available on the market with various flavors, rich choices.Due toSoda biscuithas high nutritional value, not only helps to regulate the stomach's acidity and alkalinity, but also provides the body with necessary energy, so many mothers like to buy soda biscuits as snacks at home.In fact, soda biscuits are easy to make, and mothers can make soda biscuits at home usingOven, which is healthy and delicious.This article will introduce you to the making of soda biscuits in detail, and you can easily make healthy snacks for your children.
Making soda biscuits
When making soda biscuits, first add yeast to a part ofWheatflour, then mix it into a dough, after a longer fermentation, add the remaining wheat flour, and then after a short fermentation, shape it.These biscuits are generally sweet biscuits, containing sodium bicarbonate, which can balance the body's acid-alkaline balance.Soda biscuits are easy to make and can be made at home using an oven, which is healthy and delicious.So, what are the steps to make soda biscuits?Let's take a look together.
Making soda biscuits:
1, put the skim milkinto a small pot and cook it until it is slightly warm, then add the dry yeast and mix well.2, in
Low-glutenflour, add salt and baking soda, then slowly add the mixed yeast milk to the flour and stir it irregularly, and finally form a complete dough.3, in the room temperature softenedbutter, add to the dough and continuously knead until the dough becomes smooth and fine.
4, put the dough on cooking paper, use a rolling pin to roll it into a thin and uniform dough (about 0.5cm thick), then use a cookie cutter to cut the dough into biscuit shapes and place them on a baking sheet.5, cut off the excess dough edges and knead them together, and repeat step 4, until all the dough is made into square biscuits.6, put the biscuit neatly into the baking sheet, with a little space between them, and then use a fork to evenly prick small holes on the surface of the biscuit.
7, preheat the oven, then put the baking sheet into the oven at 170 degrees for 15 minutes.
Tips:
Sometimes mothers can add fruits, green onions, or other ingredients to make different flavors of soda biscuits according to their family's preferences.
Nutritional value of soda biscuits
Soda biscuits have high nutritional value, and I believe everyone knows that "eating soda biscuits helps digestion," but soda biscuits' nutritional value is not only for digestion, but also for aiding digestion and satiety, which is a very nutritious fermented food.
Nutritional value of soda biscuits one:
Soda biscuits are biscuits with a high content of soda, due to the alkaline component of soda occupying the main position, so soda biscuits are inherently alkaline foods.
In our daily three meals, the meat and fish we eat are acidic foods. If we eat too much, our body will be in an acidic-alkaline imbalance state. At this time, we need to regulate it in a certain way. Eating a moderate amount of alkaline foods like soda biscuits is a good way to achieve acid-alkaline balance.
Similarly, the alkaline component of soda biscuits can neutralize stomach acid, which can help those with excessive stomach acid improve gastrointestinal health.
Nutritional value of soda biscuits two:Due to the fermentation process, the starch andprotein
in soda biscuits are partially broken down during fermentation, which is easily digested and absorbed by the human body, so soda biscuits are good for digestion and can help relieve digestive discomfort and constipation. It is suitable for patients with gastrointestinal diseases and weak elderly people.
Therefore, mothers can give digestive discomfort babies a moderate amount of soda biscuits to enhance the baby's digestive ability, which helps the baby to develop a good digestive system.Nutritional value of soda biscuits three:Soda biscuits have a simple taste and are not easy to get greasy, so they can be used as staple foods to satisfy hunger. In some countries,Breakfast
soda biscuits are often listed as a major meal.
Working mothers can pack a few soda biscuits in their bags for lunch, so they can satisfy their hunger and provide their bodies with necessary energy, which is healthy and convenient to carry.How many calories does soda biscuit have?Soda biscuits are often used in various weight loss diets, and even favored by weight loss experts. Soda biscuits, which have a simple appearance, are often used by people who want to lose weight as afternoon tea to satisfy hunger.However, some people think that soda biscuits are high in calories and are not suitable for weight loss.
Regarding the calories of soda biscuits, there are many disputes and doubts.
In fact, soda biscuits are not less calorific than other biscuits just because they have a simple taste. In fact, soda biscuits have more calories than dailyRiceand other foods.100 grams of steamedflour contains 1 gram of fat, while 100 grams of soda biscuits contains as much as 8 grams of fat.If you eat 100 grams of soda biscuits, you will consume 63 calories more than eating 100 grams of steamed flour.Therefore, soda biscuits are not low in calories, and in some cases, they are even higher than daily foods.Soda biscuits have a high fat content, and most commercially available soda biscuits have a fat content of 30%~50%. Due to the addition of refined mixed oil, their fat content is much higher than
Steamed breadand other foods.100 grams of steamedflour contains 1 gram of fat, while 100 grams of soda biscuits contains as much as 8 grams of fat.If you eat 100 grams of soda biscuits, you will consume 63 calories more than eating 100 grams of steamed flour.Therefore, soda biscuits are not low in calories, and in some cases, they are even higher than daily foods.Soda biscuits are not considered the best food for weight loss, nor can they replace daily foods like rice.In this regard, I would like to remind mothers who like to eat soda biscuits but worry that it is high in calories and may lead to weight gain. The amount of fat determines the calories of soda biscuits. Before purchasing, look at the food label on the soda biscuit packaging. It will show the fat content. Choose soda biscuits with a lower fat content, and the calories will also be lower, which is less likely to gain weight.
However, no matter what type of soda biscuits, the fat and sugar content in commercially available biscuits are relatively high. It is not recommended to eat too much.It is recommended to eat soda biscuits no more than 5 times a day, and it is best to eat them in the morning, because digestive function in the morning is stronger, and the absorption ability of the intestines is better. It is also not recommended to eat soda biscuits before bed.Can pregnant women eat soda biscuits?
Pregnant women can eat soda biscuits.
As the baby develops, the stomach acid secretion of pregnant women will increase. When eating sour foods, it will only increase stomach acid, which can damage the stomach mucosa of pregnant women, make them feel nauseous and have stomach pain, and also harm the baby's nutrition.Soda biscuits can provide the body with essential nutrients, which is similar to eating steamed bread and rice every day, and will not have a negative impact on the baby's health.In addition, pregnant women can eat soda biscuits because the fiber in soda biscuits can improve the digestive system of pregnant women, which helps pregnant women to digest food smoothly.
Pregnant mothers can choose to have a tea party with soda biscuits, which can effectively promote food absorption and digestion, and the elements in tea that can calm the nerves can help pregnant mothers to stay happy and relieve irritability.Although pregnant women can eat soda biscuits, they should pay attention to the fact that soda biscuits contain a lot of salt, which can increase the sodium content in the body's blood, and may lead to lack of other trace elements, which can cause high blood pressure. Therefore, pregnant women should eat soda biscuits in moderation to avoid excessive salt intake and harm the body.During periods of frequent vomiting, pregnant women are usually advised to avoid eating overly greasy foods and to avoid eating or drinking liquids at the same time.In this case, soda crackers come in handy. Soda crackers can promptly replenish the body's need for dietary fiber and provide the pregnant woman with the energy she needs, which is equivalent to eating steamed buns and rice every day, and has no negative impact on health.
In addition, pregnant women can eat soda crackers because the dietary fiber in soda crackers can improve the digestive system's reaction to food after pregnancy, which helps pregnant women digest food smoothly.Pregnant women can choose to eat soda crackers with flower tea orlemontea. In addition to effectively promoting food absorption and digestion, the calming and soothing elements in flower tea can also help pregnant women maintain a happy mood and relieve irritability.
Although pregnant women can eat soda crackers, it is important to note that soda crackers contain a lot of salt, which may lead tobloodliquid's sodium levels exceeding the standard, making it easy to cause a lack of other trace elements, and in severe cases, it can cause high blood pressure. Therefore, pregnant women should eat soda crackers in moderation to avoid excessive intake of salt and prevent it from having a negative impact on their bodies.