“Hey, eggFried rice, which is both simple and difficult, the rice needs to be separated and the eggs need to be attached.” A small plate ofFried rice, it's not as simple as you imagined, especially the golden fried rice, which is a test of cooking skills.

How to make golden fried rice

IngredientsPreparation

EggsAppropriate amount, cooked rice appropriate amount, chopped green onion appropriate amount,Green beansAppropriate amount,HamAppropriate amount,SaltAppropriate amount,PepperAppropriate amount, appropriate amount of cooking oil.

Method steps

1 Separate theegg yolks and egg whites, cook the rice, chop the green onion, dice the ham, and wash the green beans before blanching them in water, drain and set aside;2 Add a little cooking oil to the pan, add the green beans and ham, and stir-fry until fragrant;

3 Pour a little cooking oil into the pan, shake it gently to evenly coat the inner walls of the pan, then pour out the oil, leaving a little oil in the pan;

4 Spread the cooked rice with a spoon, pour it into the pan, and stir-fry it with a spatula;

5 Pour in the beaten egg yolk, quickly stir-fry or flip;

6 Ensure that every grain of rice is evenly coated with egg liquid, wait until the rice is completely coated with egg liquid, then add the pre-fried ingredients;

7 Add salt and pepper, stir-fry evenly, and finally sprinkle with chopped green onion and serve.

Tips

When separating the

egg yolk andegg white, try to separate them cleanly. If there is too much egg white in the egg yolk, it will stick to the rice when stir-fried.Basic golden fried rice

Ingredients

Eggs, cooked rice, salt, chicken powder.

Method steps

1 Beat the eggs and set aside half for cooking;

2 Pour the remaining egg liquid into the cooked rice and mix well;

3 Add a little oil to the pan, heat it up, and then pour in the cooked rice and stir-fry evenly;

4 Add the pre-cooked eggs and continue to stir-fry evenly, and finally season with salt, chicken powder, and stir-fry evenly.

Simple golden fried rice

Ingredients

Rice

, oil, eggs, green onion, salt.Method steps

1 Beat the eggs and separate the egg yolks and egg whites;

2 Mix the egg yolk with a little salt and cooked rice;

3 Heat the pan, add a little oil, chopped green onion, and then pour in the cooked rice;

4 Stir-fry thoroughly and serve.

Tips for making golden fried rice

1 Generally, to ensure the golden color, only use egg yolks, no egg whites;

2 The rice should not be too sticky, it should be relatively hard to stir-fry into grains.

The rice should not be too sticky; it needs to be relatively firm to cook into separate grains when stir-fried.