Hearing the sound of the seaMushroomsDoes it immediately remind you of the sea mushrooms in Plants vs. Zombies that can launch short-range spore attacks?However, the sea mushrooms we are talking about today are not the ones in the game, but the ones we can use in our daily lives.Sea mushrooms are also a type of mushroom with very high nutritional value, and the cooking methods are also relatively simple. If you want to enjoy sea mushrooms, try making them yourself.

Sea mushroomsStir-fried meat

IngredientsPreparation

150g of sea mushrooms,Lean meat100g, bell peppers,Cucumber，Soy sauce, rice wine, salt,Pepperand five-spice powder.

Method steps

1. Blanch the sea mushrooms in water and drain, slice the bell peppers and cucumbers, and slice the lean meat;

2. Mix the sliced lean meat with pepper, five-spice powder, soy sauce, rice wine, and a little dry flour.

3. Heat oil in a pan, add the sliced ginger and garlic and stir-fry until fragrant, then add the meat and stir-fry until it changes color;4. Add the sea mushrooms, add an appropriate amount of soy sauce, and stir-fry the sliced bell peppers and cucumbers until they are slightly cooked and remove from heat.Sea mushrooms

Chicken soup

NoodlesIngredients150g of sea mushrooms,

Noodles,

chicken soup, salt, pepper,green vegetablesChicken broth, salt, pepper,Method steps1. Pour the cooked chicken soup and

chicken meat

into a pan, add salt and pepper and cook for a few minutes;2. After cooking, remove the chicken meat and tear it into strands;3. Add the noodles to the chicken soup, and also add the pre-boiled sea mushrooms to the pot;

4. Finally, add an appropriate amount of green vegetables. Cook the noodles and vegetables until cooked.

Sea mushroom stew

Cabbage

Ingredients300g of sea mushrooms, cabbage, chicken

broth

cilantroand pepper, salt.，Method steps1. Blanch the sea mushrooms in water in advance, and wash and cut the cabbage into large pieces;

2. Prepare chicken broth, add an appropriate amount of salt and pepper and bring to a boil;

3. Add the blanched sea mushrooms and sliced cabbage to the chicken broth;

4. After boiling, simmer over low heat for 10 minutes until the cabbage is soft, then turn off the heat and sprinkle with chopped cilantro.

Sea mushroom stir-fry

Chicken wings

IngredientsShiitake mushrooms

300g, chicken wings, bell peppers, green onion, ginger, garlic, star anise,

Sichuan peppercornsand sesame oil, salt, rice wine, soy sauce, sugar,chicken powderSesame oil, salt, rice wine, soy sauce, rock sugar,Method steps1. Wash and blanch the shiitake mushrooms, cut the chicken wings into small pieces;

2. Heat the oil in a pan, add the chicken wings and soy sauce and stir-fry;

3. After stir-frying for a moment, add sugar and continue to stir-fry, then add boiling water, not too much, simmer over low heat for 10 minutes;

4. Add the shiitake mushrooms, cook for a few minutes.

Add seasonings and bell pepper cubes, and stir-fry over high heat to reduce the sauce.

4. Add enoki mushrooms and cook for a few minutes.Add seasonings and bell pepper chunks, simmer to reduce the sauce.