YamYams are a very common food in our daily lives, but the usual yam dishes only have a few flavors. Many people may have gotten tired of eating them. Today, I will introduce several different ways to make yams, so that we can all enjoy the delicious taste of yams!

YamAppleRice flakesHow to make rice flakes

Yam and AppleRice flakes and Apple

IngredientsPreparation

Yams, apples, rice flakes,Milk.

Steps

1. First, prepare the ingredients, then boil a pot of water.

2. Add rice flakes to the boiling water and cook for about 5 minutes.

3. Then, turn off the heat, but don't forget to take it out.

4. Cut the yams and apples into small cubes, and set aside the cut apples in the water.

5. Put the yams in the pot with the rice flakes and cook together.

6. After cooking, take it out, rinse with cold water, and add milk and apples after eating rice.

How to make sour yam soup

Sour yam soup

Ingredients preparation

Sour yam, yams,TofuTofu skin, concentrated broth, green onion.

Steps

1. Wash the sour yam with clean water, then drain the water and cut it into strips.

2. Peel and cut the yams into pieces,Tofu skinCut into strips, and chop green onions.

3. Add water to the pot, add concentrated broth and cook until boiling.

4. Then add sour yam and yams, add tofu skin strips when the yams are almost cooked.

5. When the yams are soft, sprinkle with green onion and you can take it out.

YamCakeHow to make yam cake

Yam cake

Ingredients preparation

Yams,Rice flourFlour, cornstarch, salad oil, boiling water, salt,White sugar,White pepperPowder, oil fried shallots.

Steps

1. Pour rice flour and cornstarch into a bowl, add seasonings and salad oil, then add boiling water.

2. Quickly mix until smooth, then add oil fried shallots and stir again to create rice flour.

3. Wash and peel the yams, then cut them into strips.

4. Mix the yam strips with the rice flour, creating yam strips.

5.SteamBoil water in the steamer, then put the mold for making yam cake in, and line it with clean cloth, then pour the yam strips into it.

6. Spread the yam strips, cover the steamer lid, and steam for about 40 minutes.

7. After steaming, take it out and let it cool, then cut it into long strips and eat.