Fried Dough SticksA traditional snack in our countryThat can be found in many places, but each place has its own variation.Fried dough sticks are a food made by frying, although eating too much is not good, but occasionally eating some, they are still crispy and delicious. Let's take a look at the fried dough stick recipe.Fried Dough Sticks Recipe

Ingredients

PreparationFlour

500 gramsEggs3, appropriate amount of oil, sugar 100 grams, yeast appropriate amount.Method

1. Put all the ingredients in a bowl, add milk and knead into a dough;

2. Cover and ferment for 10 minutes, then knead the dough again, repeat 3 times;

3. Cut the risen dough into long strips and ferment for 10 minutes;

4. Then roll into dough sticks, cover and ferment for 10 minutes;

5. Heat appropriate amount of oil in a pan, fry over low heat until golden brown and ready to take out of the pan.

Fried Dough Sticks Recipe

Ingredients Preparation

Flour 200 grams, baking soda 1 gram, salad oil 20 grams,

White sugar20 grams, water 80 grams.Method

1. Heat and cool the oil, add sugar to the flour, mix with baking soda water;

2. Then pour in the cooled oil, knead into a dough, let it rest for half an hour and then divide into small portions;

3. Cover and ferment for 5 minutes, then roll into long strips, then fold in half, rotate and roll into dough sticks;

4. Heat oil in a pan, put the dough sticks in and fry until golden brown and ready to take out of the pan.

Honey

Fried Dough Sticks RecipeIngredients Preparation

Flour 500 grams, honey 3 tablespoons, eggs 2, white sugar 2 tablespoons, salt a little, yeast 4 grams, oil 500 grams,

Milk powder25 grams.Method

1. Dissolve the yeast in a little water and let it stand for 5 minutes;

2. Add eggs, honey, salt, white sugar, milk powder and yeast water to the flour and knead into a dough;

3. After fermenting for half an hour, knead it again and then divide it into small portions, roll into long strips, then fold in half and twist it;

4. Then press the two ends together, cover and ferment for a moment, heat the oil in a pan to 60%;

5. Then put the dough sticks in and fry until golden brown and ready to take out of the pan.

Tianjin Fried Dough Sticks Recipe

Ingredients Preparation

Flour 2000 grams, white sugar 100 grams,

GingerSliced 15 grams, appropriate amount of oil, alkaline noodles, green silk appropriate amount,CinnamonAppropriate amount, red silk,SesameSeeds.Method

1. Add old flour to the flour, mix with warm water and knead into a dough;

2. Add sugar to the water, cook alkaline noodles into

Sugar water,Use appropriate amount of flour to heat oil and make crispy dough;3. Boil the sesame seeds, add white sugar, green and red silk, cinnamon, ginger slices, alkaline noodles and cold water and mix;

4. Then press until soft and medium, put the dough into a dough maker, add old flour and appropriate amount of water to make a dough;

5. Put into pressed strips, press into thin strips, knead in sesame seeds, and also knead some into crispy dough;

6. Mix the two strips and the thin strips into dough sticks, put into oil and fry for about 20 minutes, until

Red.DatesRed is fine.