Deep-fried ice creamIce creamThis is a new way to eat ice cream that emerged after ice cream was already popular. These are originally frozenIngredientsAfter being deep-fried, the outside is hot and the inside is cold, creating a huge contrast.While you can also buy this, if you're interested, try making deep-fried ice cream.

Crispy fried ice cream

Ingredients preparation

Ice creamBalls, as neededDumplingsDoughAs needed, oil as needed.

Method steps

1. Wrap the ice cream balls in dumpling wrappers;

2. Place one wrapper on a flat surface,BreadPlace the second wrapper on top and flip it over to wrap, you can also dip it in water;

3. Then put it in the freezer to harden, heat the oil in a pot;

4. Put the frozen ice cream into the pot and fry it for a moment, then remove it. The outer layer is crispy and the inside is cold.

Homemade fried ice cream

Ingredients preparation

Ice cream balls,Olive oil，Flour，Sticky rice flourRice noodles，Rice starch，Eggs, ice water, beer.Method steps

1. Put flour,

Sticky riceflour, rice starch in a bowl, and add eggs and mix well;2. Then add appropriate ice water and beer, and stir to form a crispy batter;

3.

SnowCakeBalls, dip in egg liquid, then dip in crispy batter, put into the oil pot;4. Fry for 10 seconds, then remove and turn it over.

Simple fried ice cream

Ingredients preparation

Bread slices, ice cream, oil, as needed.

Method steps

1. Place the bread slices, and spread ice cream on the bread slices;

2. Then cover with another bread slice, use a cup or mold to press into a circle

Cake3. Then put it in the freezer to harden, heat the oil in a pot;；

4. Put the frozen ice cream in the pot, fry for 20 seconds, turn it over and fry for another 20 seconds.

Comprehensive fried ice cream

Ingredients preparation

Ice cream balls, 6 slices of whole wheat bread, oil, 1 egg, as needed breadcrumbs.

Method steps

1. Remove the crust from the bread, then put the ice cream balls in the bread;

2.

BreadPinch and form into a ball, put in the freezer until the surface is hard;3. After freezing, put the bread in the egg liquid, then coat with breadcrumbs;

4. Then put it in a hot oil pot, fry until the surface is golden brown, and then take it out.

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