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The Complete Guide to Making Chicken Wings with Cola

Editor: Chinese Food Network Mobile site

ColaChicken wingsDelicious, vibrant in color, tender chicken wings, while retaining the aroma of cola, is a common home-cooked delicacy that is deeply loved by diners.

"Complete recipe for Coca-Cola chicken wings"

Cola Chicken WingsHow to make

"Complete recipe for Coca-Cola chicken wings"

IngredientsPreparation

8 chicken wings, 2 scallions,Ginger1 piece, 6 cloves of garlic,Soy sauce1 tablespoon, 1 tablespoon of cooking wine,Pepper2 grams.

Method and tips

1. To enhance the flavor, you can cut several knives on the chicken wings.

2. Chop scallions, ginger, and garlic into pieces, put the chicken wings and the scallions, ginger, and garlic you have prepared together in a large bowl, add soy sauce, cooking wine, and pepper, and mix well, marinate for 10 to 20 minutes.

3. After marinating, first fry the chicken wings separately, slightly golden, then pour the scallions, ginger, garlic, and cooking wine into the bowl and stir-fry.

4. Next, you can pour in the cola. If you are worried that it is too sweet, you can add some water after pouring in a portion, which is the same as covering the chicken wings.

5. Slowly simmer over medium heat. When the chicken wings' soup is almost absorbed, you can use high heat to reduce the soup, and then put it on a plate.When plating, you can plate the chicken wings separately, without the scallions, ginger, and garlic.

Nutritional value

The nutritional components of chicken are mostlyProteinand fat. Eating too much will lead to obesity.Chickenis deficient in calcium, iron, andcarrotsvegetables, thiamine, riboflavin, niacin and various vitamins and fiber. Long-term consumption is easy to cause physical sub-health.

How to make Cola Chicken Wings

"Complete recipe for Coca-Cola Chicken Wings"

Ingredients preparation

15 chicken wings, a small spoonful of salt, 1 scallion, 1 piece of ginger, 1 small spoonful of cooking wine,Soy sauce2 large spoons, 1 small spoonful of old soy sauce, 1 can of cola, 1 tablespoon of vegetable oil.

Method and tips

1. Wash the chicken wings, add appropriate cooking wine, and marinate for 5 to 10 minutes, boil a pot of water, after the water boils, add the chicken wings, and cook until boiling again. At this time, take out the chicken wings and wash them with hot water, then drain them.

2. Slice scallions and ginger, heat the pot, stir-fry scallions and ginger, add chicken wings, and cook over medium heat until golden on both sides.

3. At this time, pour in the appropriate amount of cola, which covers the chicken wings, take out the scallions and ginger, add soy sauce and old soy sauce.

3.High heatheat, remove the bubbles, turn the small heat to cook the chicken wings, turn the high heat to thicken the soup, and finally add a little salt to adjust the flavor.

Tips

1. Add cola in moderation, the principle is to cover the chicken wings, otherwise it will be very sweet.

2. If the chicken wings are cooked and the soup is a lot, you can first put the chicken wings out, continue to cook over high heat to thicken the soup, and then pour it onto the chicken wings.

3. This dish is slightly sweet, you can add a little salt to neutralize the sweetness.If you like sweetness, you can also not add salt.

4. The cooking time should not be too long, chicken wings are easy to cook, if cooked too long, the chicken wings will not be tender, use chopsticks to insert easily is cooked, then you can put it on the plate.

Home-style Cola Chicken Wings

"Complete recipe for Coca-Cola chicken wings"

Ingredients preparation

500g chicken wings, half a can of cola, 1 scallion, 1 piece of ginger, 1/4 small spoon of salt, half a spoon of old soy sauce, 1 small spoon of cooking wine.

Method and tips

1. Wash the chicken wings and slice the scallions and ginger.

2. Boil water in the pot, put the chicken wings in and cook until boiling, then take them out and drain.

3. Heat a little oil in the pot, add the chicken wings and stir-fry until golden on both sides.

4. Add cola, old soy sauce, ginger, scallion, salt, and cooking wine, and cook over medium heat until the soup is thick.

Tips

1. If you don't like old soy sauce, you can not use it, but the color will definitely not be like this, some will be very light.

2. The amount of salt should be adjusted according to your own preference.