ColaChicken wingsMade mainly with chicken wings and cola as the main ingredients.Delicious taste, bright color, tender and smooth chicken wings, moderate saltiness and sweetness, and retains the aroma of cola, which is highly popular among the public.

　　Cola chicken wingsMethod 1

Ingredients

Chicken wings, green onions,GingerBay leaves, star anise,CinnamonWash the chicken.Sichuan peppercornsCinnamon, Shaoxing wine, cola, sugar, salt

Method

1. Boil water in a pot over high heat, then put in chicken wings and blanch for 2 minutes, then remove.

2. After cleaning the chicken wings with water, remove any foam, then drain.

3. Cut green onions into segments, and slice ginger.

4. Heat oil in a pot over high heat until 40% hot, then add bay leaves, star anise, Sichuan peppercorns, and cinnamon.

5. Add chicken wings to the pot, stir-fry for 1 minute, then add cola and water.

6. Add Shaoxing wine, stir, then cover and cook over medium heat for 20 minutes.

7. Open the lid, add salt, then cook over high heat for about 3 minutes, until the sauce thickens.

　　Cola chicken wings, Method 2

Ingredients:

6-8 chicken wings, a small cup of cola,Chilipowder, a small amount of cumin (seeds of cumin, not powder).

Steps:

Put water in the pot, wait for the water to boil, then add chicken wings, cook until 70% cooked.Filter out the water and set aside.Use a lot of oil, stir-fry with green onions and garlic, add chicken wings, add cumin and chili powder, cook over high heat, stir-fry until the skin is slightly browned.Use a spoon to remove excess oil, add cola, add salt andMSG,Do not add any water, wait until the cola is almost cooked, then turn the heat down to cook.In the process of cooking cola, use a spoon to remove the minced garlic and chopped green onions.Finally, when plating, don't forget to serve the sauce with it.Cola chicken wings, Method 3Main ingredients: Best to use chicken mid-section, Pepsi cola

　Ingredients: Ginger, salt, cooking wine,

Soy sauce

Method:1. Cut the chicken mid-section in half, if you have a whole chicken wing, cut it into a few pieces, which is easier for the flavor to penetrate.

2. Put the cut chicken pieces in a pot, add all the ingredients, and pour in cola.

The amount of cola should cover the chicken pieces.

Let it soak for about 2 hours or more.3. Start cooking, the best way to cook is over low heat, which takes about an hour.During cooking, occasionally shake the pot to ensure that each chicken wing is fully absorbed.

It's best not to add new cola at this time, as it will destroy the original flavor.Control the heat yourself.4. The successful cola chicken wings are golden and fragrant after plating, with the aroma of cola andchicken

.Cola chicken wings, Method 4Ingredients:

　　Multiple chicken wings, a can of cola.

Seasonings:

Ginger, green onions, star anise, soy sauce,

sugar

(Add a little sugar, it's just for fun).Method:1. Wash the chicken wings, if you want to make them more flavorful, you can cut two slits on the chicken wings.

2. Heat oil in a pot, then add white sugar and stir until it melts, then quickly slide the chicken wings into the boiling oil, fry for a short time until the outer skin turns yellow, then add cola, soy sauce, star anise, green onions and ginger slices, then cook over high heat and simmer until the sauce is almost cooked.

The amount of cola should be enough to cover the chicken wings, this dish is mainly sweet, so don't add salt.

When the sauce is almost cooked, stir frequently to prevent the chicken wings from sticking to the bottom of the pot.Cola chicken wings, Method 5Ingredients: Chicken wings, Hunan

　　Dried bean curd

, dried chiliMethod:1. Boil a pot of red

oil.

2. After marinating the chicken wings with soy sauce, dry the water, then fry the chicken wings until both sides are golden.3. Add the prepared dried bean curd and dried chili, stir-fry for two circles, then add a little water, cover the pot and steam for a while.4. After about 5 minutes, the sauce is almost dried, and you can eat it.

Cola chicken wings, Method 6

Main ingredients: 500g chicken wings, a can of cola: Ingredients: Green onions, ginger, oil, salt

1. Process the chicken wings, I like to blanch them first, to remove

　　blood

water.

Of course, this step can also be omitted, as long as you clean them.2. Heat oil in a pot, then add green onions and ginger to bring out the fragrance, add chicken wings and stir-fry for a while.3. Add cola, enough to cover the chicken wings.4. Cook over high heat, then simmer over low heat.

If you find that the cola is almost cooked, you can add a little more.

5. Chicken wings are easy to cook, but I prefer to cook them until the sauce is thick.

Add a little salt to cook.6. If you like spicy food, you can add a few dried chili peppers when adding cola.

Chicken wings are easy to cook, but I like to cook them until the sauce is thick.Add the appropriate amount of salt and you can start cooking.

If you like spicy food, you can add a few dried chilies when pouring in the cola.