PureCornFlourDoughCakeWithout adding during the processCorn flourHere, we can choose to add somePumpkin puree,Sweet potato puree,Tofu scraps,etc.IngredientsMixed to make different cakes.However, compared to pure corn flour cakes, the corn flour cake made without flour is fluffier.How to make pure corn flour cakeIngredients preparation

150g corn flour,

Eggs

1, 100g tofu scraps,Milk1 cup, a small amount of baking soda,Honeya small amount.Method steps1. Mix corn flour, tofu scraps, baking soda, and dried grapes inMicrowavea container and stir;2. Then

Chicken

eggs, honey and milk, stir into a slurry, then cover the container and put in the microwave;3. Open the microwave and cook for 7 to 10 minutes, cut and eat after taking out.How to make a non-pure corn flour cake

Ingredients preparation180g corn flour, 150g flour,15 red dates, 180g hot water, 90g cold water,

3 to 4 tablespoons of white sugar, 1 tablespoon of yeast, 1 tablespoon of edible oil.

Method steps

1. Boil water to cook corn flour, add white sugar and stir until dissolved, and break up;

2. Pour cold water into the yeast powder and stir, and let it stand for 10 minutes. Add the corn flour and yeast water after cooling;3. Knead into a dough, pour a certain amount of edible oil into a large container and smear it, put in the dough and press it flat to ferment;4. Wash and core the red dates, cut into small pieces, and sprinkle with red date grains. Press in.Steamin the pot;5. After steaming until it rises, turn to medium heat and steam for half an hour to take out.

How to make pumpkin pure corn flour cake

Ingredients preparation

Corn flour, pumpkin puree, a small amount of red dates, 4g yeast, 2g baking powder, a small amount of sugar.

Method steps

1. Mix corn flour, pumpkin puree, yeast and baking powder, and add a small amount of hot water to knead;2. After fermenting for 2 hours, roll into two 1 cm roundcakes, then place small red dates on one;

3. Place the other one, then place small red dates again, pour cold water into a steamer, steam for 15 minutes and then cut and eat.

How to make a pure corn flour cake taste good

1. When making, add some favorite dried fruits or nuts;

2. When making, add yeast, baking powder, and ferment thoroughly to make it fluffy when steamed;

3. Add a certain amount of milk,

lemon juice

or honey to flavor, which will make the cake taste better.CornbreadThen, place some raisins on top of one;

3. Place another on top, then add raisins, pour cold water into the steamer, steam for 15 minutes, then cool and cut into pieces.

How to make delicious plain cornmeal steamed buns

1. Add some favorite dried fruits or nuts when making it;

2. Add yeast and baking powder, and allow it to ferment thoroughly to make it fluffy when steamed;

3. Add an appropriate amount of milk;LemonJuice or honey can be used to flavor the steamed buns.