MicrowaveAlready a common kitchen appliance, but most people use the microwave mainly for heating food. Very few people use it to create microwave dishes; simply reheating leftovers is really a waste of the microwave. This is why we need to learn new microwave cooking methods one by one.

Microwave Dishes: Microwaved CornCorn

IngredientsPreparation

Corn.

Method Steps

1. Peel and place the corn in a dish, then wrap it with plastic wrap;

2. Then poke a few holes in the plastic wrap and place it in the microwave, heat at high for 10 minutes;

3. After 10 minutes, remove from the oven and remove the plastic wrap.

Microwave Dishes: Microwaved Shrimp

Ingredients Preparation

Shrimp, as needed;Tomato sauce, rice wine, oyster sauce, as needed;Soy sauce，SugarA little bit.

Method Steps

1. Wash and devein the shrimp, remove the shrimp line and wash, then add half a spoonful of rice wine and 2 spoonfuls of tomato sauce;

2. Add half a spoonful of oyster sauce, 1 tablespoon of soy sauce and a little sugar, mix for 10 minutes;

3. Take a tajine pot, add a spoonful of oil, add chopped green onion and ginger;Place in the microwave for 1 minute;4. Spread the marinated shrimp evenly, pour the marinade into it, cover and heat at high for 2 minutes;

5. Remove and sprinkle with

corianderand that's it.Tips

The microwave time needs to be determined based on the specific microwave power.

Microwave Dishes: Microwaved Peach

PeachIngredients Preparation

Peaches

300g, sugar 50g.Method Steps

1. Wash the peaches, soak in a salt solution for 2 hours, then drain;

2. Then place in a microwave-safe container, add sugar and mix;

40|3. After 30 minutes, place in the microwave and heat at high for 4 minutes;

30 minutes after, place in microwave on high for 4 minutes.

4. Remove and pour out the juice, then heat at high for 4 minutes, remove and mix, then heat at high for 4 minutes.

Tips

It's best if there is no juice left inside.

Microwave Dishes: Microwaved TofuTofuEggsSoup

Ingredients Preparation

Firm tofu1 box,Eggs2, sesame oil, chopped green onion, salt,Steamfish sauce, as needed.

Method Steps

1. Beat eggs in a bowl, add a little salt and water and whisk;

2. Cut the tofu into small cubes and place in a container, then pour in the egg liquid;

3. Gently mix and place in the microwave at high for 2 minutes;

4. Remove and addfish sauceand oyster sauce, then heat at high for 2 minutes, remove and add sesame oil and chopped green onion.