Editor: Chinese Food Network Mobile site
PatternsFillingtofuIngredients:South tofu,Pork bellyfilling, green onion,mushroom,red pepper, salt,MSG,sugar, sesame oil,soy saucecornstarch
PatternsFried stuffed tofuInstructions:
1. Cut the red pepper into pieces, green onion into fine pieces, and mushroom into small cubes; mix these ingredients with pork filling, salt, MSG, sugar, sesame oil, and a little cornstarch to make a stuffing.
2. Dig a hole in the center of the tofu, then stuff it with the prepared filling.
3. Heat water in a pot, add the stuffed tofu and steam until cooked.SteamServe on a plate