RedSteamingRibIngredients: 450g spare ribs, 3 cloves of garlic,Meat stuffing powder2 tablespoons, 3 tablespoons of water,Mushroom1/4 teaspoon of chicken essence, 1 teaspoon of sweet soy sauce, 1 tablespoon of red,ChiliSauce 1 tablespoon, rice wine 1 tablespoon, half a tablespoon of sesame oil,Cantonese pepperPowder 1/8 teaspoon

Red Steamed Rib Recipe:

1. Peel and wash the garlic, then chop finely for later use.

2. Clean the ribs and cut into pieces; drain the water before placing them in a large bowl. Add meat stuffing powder, water, mushroom essence, sweet soy sauce, and red,ChiliSauce

then mix with chopped garlic and marinate for 20 minutes.