Make your owneggcakenot only the ingredients are healthy, but also the use of ingredients is genuine, such a cake is trulyeggscake. Most commercial cakes contain very little egg content.baked goods, so more and more friends prefer to DIY at home, coming from both fun and health considerations. Once you get used to your own cakes, you will find the taste of commercially sold flavored pastries with artificial additives quite off-putting. The natural and genuine ingredients produce a flavor that cannot be compared to those made with artificial flavors.