BrazilmushroomsThe ingredients for Brazil mushroom soup: about 10 Brazil mushrooms,seafood mushrooms, bright white mushrooms,onions，pumpkin，milk，pepper powder, salt to taste

Brazilmushroom souphow to make it:

.Prepare the three types of mushrooms and onion, wash them and cut them into pieces for use,

.The Brazil mushrooms are dried so soak them in water to open up; pumpkin needs to besteameduntil cooked.

.Heat a pot with a little oil, fry the onion until fragrant, then add the mushroom ingredients and stir-fry for a few seconds, remove from heat and place the other ingredients except the Brazil mushrooms inblenderto blend,

.Pour half a pot of water into another pot, add the blended pumpkin mushroom puree and chopped Brazil mushrooms, boil until cooked, then add about a cup of milk to avoid overboiling

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