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怎么煲鸡汤好喝:虫草花鸡汤
食材准备
鸡半只,香菇适量,虫草花适量,木耳,盐,当归,红枣,黄芪,葱,老姜适量。
方法步骤
1、将当归,黄芪和虫草花洗一下,木耳和香菇泡发待用;
2、鸡处理好油切块,放入开水锅中焯烫待用;
3、取砂锅,放入鸡肉,加入没过鸡肉的水,放入姜片烧开;
4、然后加入香菇,木耳,虫草花,当归,黄芪,红枣,再炖2小时;
5、最后鸡肉软嫩后加入适量的盐,撒上葱花,出锅即可。
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