Snake gourd, named for its resemblance to a snake.Snake gourd has properties such as clearing heat, detoxifying, moistening the intestines, stopping coughs and vomiting, moisturizing the lungs and detoxifying, and promoting urination and reducing swelling.So, how to eat snake gourd deliciously? What are the ways to prepare snake gourd?Perhaps the editor can help you answer these questions. The editor has compiled some methods for preparing snake gourd, so if you want to eat snake gourd, you can make it yourself.

OldVinegarSnake gourd

IngredientsPreparation

Snake gourd, vinegar,MSGSalt.

Method steps

1. Peel and wash the snake gourd, then cut it into small pieces;

2. Boil water in a pot, add the snake gourd to blanch and remove it, then put it in a basin;

3. Add appropriate amount of salt and MSG, stir well and marinate for 10 minutes;

4. Arrange the marinated snake gourd in a dish, and drizzle with vinegar evenly for consumption.

Red oil snake gourd

Ingredients

Snake gourd, salt, vinegar, MSG, scallions,GingerOil, sour and sweetChili sauce.Method steps

1. Peel and wash the snake gourd, then cut it into small pieces;

2. Heat oil and sauté scallions and ginger, then add the snake gourd and stir-fry, add sour and sweet

Chili sauceContinue to stir-fry;3. Stir-fry the snake gourd until it is soft, then add salt, MSG and stir-fry, add a little water;

4. After simmering for 1 minute, add a few drops of vinegar to enhance the flavor and serve.

Snake gourd stir-fry

SquidIngredients

Snake gourd, squid, salt,

Chicken powder, cooking wine,Soy sauce, oyster sauce, starch,Tomato sauce, blending oil, blackWood ear, red bell pepper,Shiitake mushrooms, scallions, ginger, garlic.Method steps1. Mix scallion, ginger, garlic, salt, starch and cooking wine in the prepared squid strips and marinate for more than 10 minutes;

2. Heat oil and add the marinated squid strips, then add tomato sauce, oyster sauce, soy sauce and a little hot water and simmer for 2 minutes, then remove;

3. Heat oil again, add snake gourd strips, add shiitake mushrooms and

Red bell pepper

strips, stir-fry over high heat until evenly mixed, add a little water;4. After the pot boils, return the squid strips, add a little chicken powder and simmer for a few minutes.Chili

Stir-fry snake gourd strips

IngredientsSnake gourd, chili, salt, vinegar, MSG, oyster sauce, blending oil.

Method steps

1. Peel and wash the snake gourd, then cut it into small pieces;

2. Heat oil and sauté chili to release its fragrance, then add the snake gourd and stir-fry until soft;

3. Add oyster sauce and a little water and simmer for 2 minutes until the snake gourd is cooked, then add salt, MSG and seasoning, and finally add a few drops of fragrant vinegar to serve.

Heat oil in a pan, stir-fry chopped peppers until fragrant, then add snake gourd and stir-fry until softened.

Add oyster sauce and a little water and simmer for 2 minutes until the snake gourd is cooked through. Season with salt and MSG, then drizzle with a few drops of vinegar and serve.