Nowadays, besides cooking, stewing, and stir-frying, what else is essential on a dining table to stimulate appetite?Cold AppetizersSpecifically, cold appetizersMarinated OlivesThis allows us to consume healthy food while retaining the nutritional elements of the dish.

Method 1: Making Cold Marinated Olives

IngredientsPreparation

Olives, salt,Vinegar，Sugar，Soy sauce，Sesame seedsOil

Steps

1. Soak dried olives in water for 30 minutes;

2. Drain and place in a bowl;

3. Add appropriate amounts of salt, vinegar, sugar, soy sauce, and sesame oil, and mix well;

4. Wait for a short time before eating.

Method 2: Making Cold Marinated Olives

Ingredients Preparation

Olives, soy sauce, sesame oil, garlic.

Steps

1. Wash and drain the olives;

2. Chop the garlic;

3. Heat water in a pot, add the olives when the water boils, and remove them when the water boils again;

4. Place in a bowl, add soy sauce and sesame oil, and mix well.

Method 3: Making Cold Marinated Olives

Ingredients Preparation

Dried Olives, salt,Chicken powderVinegar, sugar, fragrant oil,Olive oilWhite sesame seeds

Steps

1. Soak olives for about 20 minutes, wash, and drain;

2. Place the drained olives in a basin, add salt, chicken powder, sugar, vinegar, fragrant oil, and olive oil, and mix well;

3. Sprinkle with white sesame seeds.